Monday, November 26, 2012

Onion raita



Onion_raita


Ingredients:
Curd
1 cup
Onion (chopped)
1 cup
Green chilli
1
Salt
As required
Coriander leaves
few

How to make onion raita:
  • Take curd in a bowl. Add the chopped onion in the curd, chop the green chilli and add along with the curd, add salt as well. Mix it.
  • Check the taste now add chopped coriander leaves.
  • This can be used as a side dish for biriyani, barota, kothu barota etc.


No comments:

Post a Comment